Chinese Tea tasting…first cab off the ranks..
…is a 2013 Yunnan Hong Mao Jian..
a Chinese red tea (what we would usually call black but i s’pose you can see it in the leaf and brew i reckon..
an April (spring) harvest red tea from the Fengqing area of Lincang, Yunnan, China
have a sniff around or head to the shop !
for more information on teas, preparation, prices etc
contact stu- firstname.lastname@example.org